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A Chinese elm bonsai of about ten years, trained into a tree shape with a thick trunk and a fine canopy of small leaves, planted in a glazed ceramic tray. Chinese elms are among the easiest bonsai to keep: grow it outdoors in bright light, water whenever the surface dries, and trim the new shoots back through the growing season. Care notes come with the tree.
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NSW

Snake plant (Sansevieria) in a terracotta pot
NSW